With so any diets out there, it is interesting that obesity remains at an all-time high. Why do so many people find it difficult…
food
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ABOUT ERIK BRUST: Co-Founder, JonnyPops. Erik Brust Co-Founded JonnyPops while he was in college. He and several friends started making smoothies out of their…
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ABOUT BENJAMIN FROHLICHSTEIN: Co-Owner of Cappello’s. Attended CU Boulder. Had a desire to create a totally unique food company, to be the best at…
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ABOUT OBI ANACHEBE: Co-founder, FitGenie. An app that uses a database of 5 million+ foods and the power of Artificial Intelligence to provide curated…
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ABOUT ANDREW GONZALEZ: CEO & FOUNDER, NIGHT OWL COOKIES. Forbes 30 Under 30 Night Owl Cookie Co. is South Florida’s first late-night dessert delivery…
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ABOUT LISA FETTERMAN: Lisa Fetterman is the founder and CEO of Nomiku, the first home sous vide immersion circulator and bestselling author of “Sous…
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Brains Behind ItUncategorized
Brains Behind It- Bob Thompson Common Market Co-op
by Dave Farrowby Dave FarrowABOUT BOB THOMPSON: Bob Thompson is the general manager for the Common Market Co-Op. https://www.commonmarket.coop/
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Brain FoodHealth & WellnessPerformance
Turkey-Day Brain Drain: Fact or Fiction
by Arden Izzoby Arden IzzoThanksgiving is a day that’s famous for grace and gluttony. Feasting on Thanksgiving is a cherished tradition in American households as families across the…
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In a January, 2010 study, in “Neuron”, neuroscientists from the Massachusetts Institute of Technology (MIT) and Tsinghua University in Beijing found that increasing magnesium…